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Eat. Drink. Join in.
Combining hearty, rustic French cuisine with a cozy & welcoming neighbourhood atmosphere, Partake is a place to revisit old friends and meet new ones.
HOURS
Tuesday to Thursday 5PM - 10PM
Friday & Saturday 5PM - 11PM
Sundays 5PM-9PM
RESERVATIONS
We accept reservations for groups
of 4 to 6 people only
Please email allo@ouipartake.com
No phone calls please.
Dine-in Menu
$16
CHIPS & DIP
red lentils, black lentils, first pressed canola oil, sauce vierge, house chips
$16
$6
DEVILLED EGG
beet barley relish, Beluga lentils
$6
$9
OLIVES
sun-dried tomato, herb de Provence, pistou
$9
$9
POTATO
pommes Anna, garlic butter, herb oil
$9
$20
ESCARGOT
traditional, parsley shallot butter, baguette
$20
$12
FLIGHT OF BUTTER
three house butters served w/ artisan breads
$12
$16
SAUSAGE
Made in house, house aïoli
$16
$24
BAKED BRIE
roasted grape agrodolce, house chips, baguette
$24
$20
CHOU FARCI
Savoy cabbage stuffed w/ vegetables, braised pork & beef, sauce tomate
$20
$20
PRAWN COCKTAIL
court bouillon poached prawns, cocktail sauce made w/ French’s ketchup & Kuhlman's fresh horseradish
$20
$28
DUCK TACOS
confit leg, socca, pickled citrus slaw, mango espelette coulis
$28
· serves 1-2
$35
MINI FRENCH DIP
Sous vide flat iron steak, rosemary jus, duck fat potato buns, pickled onions, Gruyère
$35
· serves 1-2
$16
FRENCH ONION SOUP
Swiss cheese gratinéed
$16
· bébé French onion soup $12
$16
SALADE
roasted vegetables, beet dill purée, pumpkin seeds, goat cheese
$16
$25
BEEF TARTARE
capers, mustard, chives, egg yolk, beet-barley relish, roasted garlic, mixed table side
$25
$23
CROQUE 'MON' SOUBISE
Bon Ton Bakery rustic french bread, honey ham, Dijon mustard, house Swiss cheese blend, sauce soubise, side salad w/ house vinaigrette
$23
$26
/
$34
/
$42
CHEESE & CHARCUTERIE
Served with house-made condiments, pickles & Chef's choice of bread
$26
/
$34
/
$42
· two item board $26
· three item board $34
· four item board $42
VERMOUTH & AMARO
· ASK ABOUT TODAY'S SELECTION ·
MP
1 or 2oz
Served with a citrus twist or herb garnish. Enjoy neat, on the rocks, w/ sparkling water, tonic or sparkling wine
MP
FRENCH FIZZ
· created by our bar team Jenn Kerr & Callie Draper·
$16
Royale No. 6 Dry, floral, leather (4.5oz)
Old Overholt Rye, Meletti and Sibilla Amaro, Verjus, Creme de Violette, Lavender bitters, bubbly
$16
$17
Royale No. 7 Fruity, citrus, floral (3oz)
Château Montifaud VS cognac, Padro Blanco vermouth, Pierre Ferrand dry curaçao, Luxardo
$17
Bitter Bianco, lemon, orange blossom kiwi mandarin cordial, sparkling water
HOUSE COCKTAILS
· created by our bar team Jenn Kerr & Callie Draper·
$15
No.30 peppery, herbal sweetness, smoky 2oz
Old Overholt Rye, Laphroaig Quarter Cask, Benedictine, Ginger, Demerara, Angostura bitters
$15
$14
No. 45 rich, coffee, nutty 3oz
Flor de Cańa 7 year, Nodo Coffee, Luxardo Amaretto, Cynar, Demerara, rose, egg white froth
$14
$15
No. 53 Vegetal, spring garden, botanical, citrus 2.5oz
Cucumber infused Citadelle Jardin d’Été gin, Yellow Chartreuse, Maxico Mistico Licor Limpia’uras, lemon, grapefruit, rose honey, sage
$15
$13
No.54 Light, summery, nutty 2.5oz
Nutty Solera oloroso sherry, Wray & Nephew overproof rum, Luxardo amaretto, lemon,cardamon syrup
$13
$15
No.56 Peppery, refreshing, anise/liquorice 2.5oz
Wild Turkey bourbon, Tio Pepe fino sherry, St George absinthe, apricot cream black tea syrup, lemon juice, fennel bitters, sparkling water, charred lemon & black pepper garnish
$15
$17
No.57 Rich, bright intensity, spirit forward, smoke 2.75oz
400 Conejos Espadín mezcal, Averna Amaro, Bruto Americano, Punt e Mes, chinese 5 spice ginger & raspberry syrup, molasses bitters, charred rosemary, wild cherry bark smoked glass
$17
$15
No. 58 Delicate, bitter, negroni inspired 3oz
Torres 10yr brandy, Lillet, Campari, Pierre Ferrand dry curaçao, lemon zest
$15
DEALER'S CHOICE
· allow our bartenders Jenn and Callie to pick your drink or make something up on the spot! Feel free to prompt with a feeling/mood, favourite spirit, flavour profile, or go-to style of drink $MP ·
BEER
$11
Blindman Five of Diamonds Pilsner, Edmonton 4.8% 473mL
$11
$11.5
Annex Ale Project Staircase Wit Wheat Ale, Calgary 473mL
$11.5
$10.5
Red Hart Irish Red Ale, Red Deer 5.3% 473mL
$10.5
$11.5
Cabin Super Saturation NEPA, Calgary 6% 473mL
$11.5
$7
33 Acres of Darkness Schwarzbier, Vancouver 5% 355mL
$7
$13.5
Uncommon Dry Craft Cider, Calgary 6.5% 473mL
$13.5
MP
Rotating Sour, ask your server for our selection!
MP
ROTATING BOTTLES
Visit us to see what's currently offered on our wine & vermouth lists.
HOUSE COCKTAILS
· created by our bartender Jenn Kerr ·
$13
No.19 -bright, smooth, floral (3oz)
Bombay Sapphire Gin, Noilly Pratt Dry Vermouth, St. Germain Elderflower, Fino Sherry, citric acid
$13
$14
No. 20 -rich, citrus, cola spice (2oz)
Averna Amaro, Flor de Caña 7yr, Cocchi Storico Vermouth, lemon, ginger chinese 5 spice syrup, orange bitters
$14
$15
No. 22 -tart, tropical, smooth (2oz)
1800 Coconut Tequila, Flor de Caña 7yr Rum, banana liqueur, lime, Prosyro falernum, egg white froth
$15
$14
No. 23 -bright, refreshing, vegetal (2oz)
El Gobernador Pisco, Seedlip Garden 108, Luxardo Maraschino, Green Chartreuse, lime, cardamom
$14
$13
No. 25 -rich, fruity, velvet (1.75oz)
Evan Williams Bottled-in-Bond, Cherry Heering, Cocchi Storico Vermouth, Chef’s Berry Compote, Egg White Froth
$13
$16
No. 26 -bubbly, citrus, floral (4oz)
Botanist Gin, Aperol, St Germain, Luxardo Maraschino, lemon, rosemary, bubbly
$16
$15
No. 28 -autumnal manhattan, spirit forward, smooth (2oz )
Rittenhouse rye, Punt e Mes, Strega liqueur, Angostura bitters
$15
$16
No. 29 -spirit forward, citrus, smoke (3oz)
Koch Mezcal, Cynar, Carpano Antica, lemon, ginger, orange bitters
$16
$15
No. 30 -peppery, herbal sweetness, smoke (2oz)
Rittenhouse Rye, Laphroaig Quarter Cask, Dom Benedictine, ginger, demerera, Angostura Bitters
$15
$16
No. 33 -spirit forward, anise, bitter balanced- (2.5oz)
Koch Mezcal, Averna Amaro, Cynar, Angostura and orange bitters, star anise, Smoked Glass
$16
$15
No. 35 -tart, bright bitterness, refreshing- (3oz)
Cocchi Storico Vermouth, Botanist Gin, Campari, Green Chartreuse, lemon, demerera, Peychauds bitters
$15
$14
No. 40 -rich, tannic, tart cherry (2.25oz)
Evan Williams Bottled-in-Bond Bourbon, Cherry Heering, Amaro Sibilla, lemon, charred orange cracked pepper honey, balsamic vinegar, sparkling water
$14
$14
No. 43 -grassy, tangy, refreshing- (2.25oz)
Leblon Cachaça, Meletti Amaro, lime, star anise tamarind demerera, Fee Brothers cherry bitters, sparkling water
$14
$15
No. 44 -tart fruit, herbal, honeyed- (2oz)
Chateau Montifaud VS, Poli Elixir Camomilla, lemon, verjus, sage honey, chamomile sugar
$15
$15
No. 47 -delicate bright, botanical- (3oz)
· Created by our bartender Callie Draper · Suntory Roku Gin, blanc vermouth, Fino sherry, Reagan's Orange Bitters #6, absinthe
$15
ZERO PROOF COCKTAILS
· created by our bartender Jenn Kerr ·
$5
No. 004 Tart, refreshing, crisp
Seedlip Garden 108, lime juice, rose & cardamom syrup, sparkling water
$5
$8
No. 005 Tropical berry, citrus, smooth
Orange & lemon juice, pineapple & cardamom syrup, Chef’s berry compote, egg white froth
$8
$10
No. 007 Floral, citrus zest, sparkling
Seedlip Spice 94, grapefruit & lemon juice, Prosyro falernum, pineapple syrup, orange blossom water, sparkling water
$10
$10
No. 008 Refreshing, spring garden, aromatic
Seedlip Garden 108, lemon & lime juice, honey & pineapple syrup, peach bitters, sage leaves, sparkling water
$10
ZERO PROOF BEER
$7.5
Collective Arts Non Alcoholic IPA, Ontario 0.4% 355mL
$7.5
ZERO PROOF WINE
$12.5
Leitz Eins Zwei Zero Rosé, Germany 250mL
$12.5
SUNDAY SERIES COCKTAILS
· ALL SUNDAY SIPS ARE $12 ·
Obituary 3.25oz
Bombay Sapphire, Noilly Prat dry vermouth, absinthe mist, lemon twist
Cherry Bounce 2.75oz
Wild Turkey bourbon, house brandied cherry syrup, lemon, sugar, Angostura, sparkling wine
Remember the Alimony 3.25oz
Tio Pepe Fino Sherry, Cynar, Bombay Sapphire gin, orange twist
Boothby 3oz
Old Overholt rye, Cocchi Storico sweet vermouth, Angostura and Angostura orange, sparkling wine
Cucumber Gimlet 2oz
Bombay Sapphire gin, lime, sugar, cucumber
Quill 3oz
Bombay Sapphire gin, Campari, Punt e Mes sweet vermouth, absinthe mist, orange twist
One Last Midnight 3oz
Flor de Caña 7yr rum, Cocchi Storico sweet vermouth, Punt e Mes sweet vermouth, espresso salt, Laphroaig Islay rinse
SNACKS
$5
DEVILLED EGG
beet barley relish, Beluga lentils
$5
$7
SHRIMP POTATO CAKE
mojo rojo, mojo verde
$7
$6
POTATO
pommes Anna, garlic butter, herb oil
$6
$15
MUSSELS
1/2 pound, garlic butter, green onions, white wine, bruschetta & garlic baguette
$15
Take-Out
Finish at Home Kits
We do all of the prep for you; you just need to reheat at home! All dishes come with heating/how to prepare instructions. All orders must be in before 2PM day of pickup.
$20
FRENCH ONION SOUP ·
· Serves 1
$20
· Includes 1 oven-safe porcelain soup bowl
· Our vegetarian French Onion soup
· Swiss cheese blend
· Toasted Brio baguette crostinis
$24
CROQUE 'MON' SOUBISE ·
· Serves 1
$24
· Dijon rubbed Bon Ton Bakery rustic French bread
· Honey ham
· House Swiss cheese blend
· Sauce soubise
· Side salad w/ house vinaigrette
$26
BEEF TARTARE ·
· Vacuum sealed portioned beef tenderloin
$26
· Capers
· House made beet barley relish
· Dijon mustard
· Egg yolk seasoned w/ tabasco. Lea Perrins, chives & sea salt
· Crostini, house potato chips & roasted garlic spread
$37
MINI FRENCH DIP
· sous-vide flat iron steak
$37
· Dijon
· Swiss cheese blend
· pickled onions
· mini duck fat potato buns
· red wine jus
· serves 1-2
You’ll find us between Edmonton’s historic neighbourhoods of Oliver and Glenora, just off of the 124th Street Promenade, in the heart of High Street.